German Steel Chef Knife 8 inch - Superior Edge Retention for Precise Chopping, Slicing & Dicing for Professional Chefs and Home Cooks in the Kitchen - Durable

About this item

PREMIUM STAINLESS STEEL: Meticulously crafted from imported full-tang German steel (1.4116) with a 12-15𐩑 angle and a 58+/- HRC Rockwell Hardness for an unparalleled cutting performance. A cooking knife trusted by professionals and home cooks.
SUPER SHARP & ANTI SLIP: The razor-sharp satin-finished blade effortlessly tackles chopping, slicing, and dicing tasks - perfect for meat cutting and as a vegetable knife. Lightweight and ergonomic with a non-slip military-grade G10 handle for a secure hold.
LONG LASTING: Precisely tempered, stain-resistant, and engineered to withstand the harshest conditions. It can handle the heat of the kitchen, the cold of the freezer, and the moisture of any cooking environment. Exceptional durability to stand the test of time.
EASY TO CLEAN: Cleaning and maintenance is a breeze. While our Excalibur knife can endure the rigors of your kitchen, we recommend hand washing to preserve its functionality and appearance.
GIFT FOR COOKS: Unwrap the joy of culinary excellence with Yokashi's Excalibur knife complete with a gift box and protective sheath, making it an ideal cooking gift for aspiring chefs, cooking enthusiasts, and professionals.